Thursday, April 23, 2009

Sagarika's mango ice-cream

This is another classic in my house that I have shared with friends for years now.All you need for this is alphonso mango pulp, cream and condensed milk.It takes about 20 mins( or less) to prepare and friends will think you slaved for ever.

To make you need:
1 can(8oz) mango pulp
1 8oz tub miracle whip ( fat free can be substituted as well)
1/2 can condensed milk

Mix all three ingredients, I usually use a fork but a beater could be used as well.Freeze until set. Serve with fresh mango slices for added flavor.

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